Willemiek Kluijfhout

Top chef Sergio Herman strives for perfection every day. Never giving up, always in the thick of it.

Top chef Sergio Herman strives for perfection every day. Never giving up, always in the thick of it. However, the beauty and success of his culinary art has a downside: the competition, the long hours, the pressure. Sergio is on the verge of taking a radical decision. He feels he needs to turn aside from his 3-Michelin-star restaurant in order to fulfil his dreams. A revealing story about perfection, ambition and the nature of sacrifice.